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Frozen Alphanso Mango Pulp
Frozen Alphanso Mango Pulp
Frozen Alphanso Mango Pulp
Frozen Alphanso Mango Pulp
Frozen Alphanso Mango Pulp
Frozen Alphanso Mango Pulp
Frozen Alphanso Mango Pulp
Frozen Alphanso Mango Pulp

Frozen Alphanso Mango Pulp

Frozen Alphanso Mango Pulp Specification

  • Type
  • Mango Pulp
  • Cultivation Type
  • Common
  • Style
  • Frozen
  • Variety
  • Alphonso
  • Maturity
  • Fully Ripened Mangoes
  • Grade
  • A Grade
  • Size
  • Uniform Pulp
  • Shape
  • Smooth Paste
  • Color
  • Bright Golden Yellow
  • Taste
  • Natural Sweet Alphonso Mango
  • Max. Moisture (%)
  • 85% (Max)
  • Glutinous
  • Non-Glutinous
  • Shelf Life
  • 24 Months (When Stored at -18C)
  • Preservation Process
  • IQF (Individually Quick Frozen)
  • Freezing Process
  • Rapid Freezing at -18C or Colder
  • Weight
  • 1kg / 5kg / 10kg Packs
  • Microbiological Standards
  • Free from Pathogens
  • Brix
  • 15-18
  • Storage Condition
  • Store at -18C or Below
  • Appearance
  • Homogenous, Fibrous-Free Texture
  • Export Quality
  • Suitable for International Markets
  • Usage
  • Ideal for Juices, Ice Creams, Yoghurts, Desserts, and Bakery
  • Allergen Information
  • Allergen-Free (Contains Only Mango)
  • Serving Suggestions
  • Thaw and Use Directly
  • pH Range
  • 3.4 - 3.8
  • Ingredients
  • 100% Pure Alphonso Mango Pulp, No Added Sugar or Preservatives
  • Packaging Type
  • Sealed Food Grade Poly Pack in Outer Cartons
 

Frozen Alphanso Mango Pulp Trade Information

  • Supply Ability
  • 5000 Per Month
  • Delivery Time
  • 7 Days
 

About Frozen Alphanso Mango Pulp

Frozen Alphonso Mango Pulp

Product Description

We are a reliable supplier of Frozen Alphonso Mango Pulp prepared from premium quality, naturally ripened Alphonso mangoes. The pulp is hygienically processed and frozen to retain its rich aroma, natural sweetness, vibrant color, and smooth texture.

Our Frozen Alphonso Mango Pulp is widely used in juice manufacturing, smoothies, ice cream, desserts, bakery products, and food processing industries. It is packed in 1 Kg food-grade sealed packaging to maintain freshness and quality during storage and transportation.


Product Specifications

Product Name: Frozen Alphonso Mango Pulp
Type: Frozen Fruit Pulp
Packaging Size: 1 Kg
Packaging Type: Food Grade Pack
Color: Natural Golden Yellow
Taste: Sweet & Rich Mango Flavor
Shelf Life: 12 18 Months
Storage: Store at -18C or below


Applications

Juice & Beverage Industry
Smoothies & Milkshakes
Ice Cream & Frozen Desserts
Bakery & Confectionery Products
Food Processing Industry



Pure Alphonso Goodness

Our frozen mango pulp is made exclusively from carefully selected, fully ripened Alphonso mangoes. These are processed without any added sugar, preservatives, or artificial additives, guaranteeing a pure and authentic mango flavor that stands out in every application.


Advanced Freezing, Maximum Freshness

We use an advanced IQF (Individually Quick Frozen) process, rapidly freezing each batch at -18C or below. This method locks in freshness, natural color, and vital nutrients while ensuring a homogenous, fibrous-free texture and consistent, smooth pulp quality.


Versatile Culinary Use

Bright and golden-yellow in appearance with a natural sweet taste, our mango pulp is the ideal ingredient for various culinary creations. It enhances juices, desserts, yoghurts, ice creams, and bakery items with authentic mango flavor, ready to use after simple thawing.

FAQ's of Frozen Alphanso Mango Pulp:


Q: How should I store Frozen Alphonso Mango Pulp for optimal freshness?

A: Store the mango pulp at -18C or below in its original sealed, food-grade poly pack. Proper storage ensures the product maintains its natural taste, color, and quality for up to 24 months.

Q: What are the primary ingredients, and is the pulp allergen-free?

A: The product contains only 100% pure Alphonso mango pulp with no added sugar or preservatives. It is free from common allergens, making it safe for individuals sensitive to other ingredients.

Q: How can I use this frozen mango pulp in recipes?

A: Thaw the required amount and use it directly for preparing fresh juices, ice creams, yoghurts, desserts, or bakery items. Its smooth, homogenous texture is perfect for both home cooking and commercial purposes.

Q: What process ensures the retention of mango flavor and nutrients?

A: Our product is quickly processed with Individually Quick Frozen (IQF) technology. This rapid freezing method preserves natural flavor, color, nutrients, and the pulp's smooth consistency.

Q: When is the best time to serve dishes made with this mango pulp?

A: You can enjoy recipes using frozen Alphonso mango pulp year-round, regardless of mango season. Simply thaw and use as required to create delightful, summer-inspired treats anytime.

Q: Where is this mango pulp manufactured and suitable for international use?

A: The pulp is manufactured in India, renowned for premium Alphonso mangoes. It's export-quality, meeting international standards for safety and quality, ideal for manufacturers, suppliers, and wholesalers worldwide.

Q: What are the benefits of choosing this frozen mango pulp over fresh mangoes?

A: This product offers year-round availability, a long 24-month shelf life, and consistent taste and texture without the need for peeling or pitting. It's convenient, hygienic, and ensures a great mango experience every time.

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